
Zofunika Kwambiri
1 Kusindikiza bwino:Zingathandize kupewa kutuluka kwa madzi m'thupi komanso kusunga chakudya kukhala chatsopano komanso chaukhondo.
2 Makulidwe ndi mawonekedwe osiyanasiyana:yoyenera mitundu yosiyanasiyana ya chakudya ndi makulidwe, yabwino kwa makasitomala.
3 Wopepuka:zosavuta kunyamula ndi kunyamula, zoyenera mabizinesi ophikira zakudya zonyamula ndi zonyamula.
4 Zinthu zotetezeka komanso zodalirika:Zikukwaniritsa miyezo ya ukhondo wa chakudya, sizingayambitse kuipitsidwa kulikonse kwa chakudya, ndipo zingatsimikizire thanzi ndi chitetezo cha ogwiritsa ntchito.
5 Yotsika mtengo:Ndi njira yotsika mtengo komanso yothandiza yopangira chakudya, yomwe ingabweretse phindu labwino komanso chidziwitso chabwino kwa ogwiritsa ntchito.
Bokosi la Chakudya Chamadzulo la Clamshell Packaging Takeaway si chidebe chanu cha chakudya chamasana chokha, komanso ndi lolimba komanso lothandiza lomwe limaphatikiza magwiridwe antchito ndi kalembedwe. Ndi zinthu zosiyanasiyana zodabwitsa, lapangidwa kuti liwongolere momwe mumadyera komanso kukupulumutsirani nthawi ndi ndalama.
Chimodzi mwa zinthu zofunika kwambiri pa Bokosi lathu la Chakudya cha Takeaway ndi kapangidwe kake kosagwiritsa ntchito microwave. Lopangidwa pogwiritsa ntchito zipangizo zamakono, bokosi la chakudya cham'mawa ili limatha kupirira kutentha kwambiri popanda kutulutsa fungo loipa. Tsopano mutha kutentha chakudya chanu mosavuta popanda kuda nkhawa ndi kutuluka kwa mankhwala kapena fungo losafunikira. Izi zimatsimikizira kuti mutha kusangalala ndi chakudya chanu monga momwe mungasangalalire kunyumba, mosasamala kanthu komwe muli.
Bokosi la chakudya chamasana ili, lopangidwa ndi Kukula Koyenera, limapereka malo okwanira oti mudye zakudya zomwe mumakonda popanda kutenga malo ambiri m'thumba lanu kapena mufiriji. Kapangidwe kake kabwino kamapangitsa kuti malo osungiramo zinthu azikhala osavuta komanso osavuta. Mutha kulongedza masangweji anu, masaladi, zipatso, kapena chakudya china chilichonse mosavuta. Kukula koyenera kumakupangitsanso kukhala koyenera kuwongolera kuchuluka kwa chakudya, kukuthandizani kukhala ndi moyo wathanzi paulendo wanu.
Bokosi lathu la chakudya chamasana la pulasitiki ndi lothandiza kwambiri pankhani yothandiza komanso yosavuta kugwiritsa ntchito.Ndi mawonekedwe ake osapsa mu microwave popanda fungo, mutha kusangalala ndi chakudya chotentha popanda kusokoneza kukoma kwake. Kapangidwe kake Kolimba & Kolimba kamatsimikizira kukhala ndi moyo wautali, kuonetsetsa kuti imakhalabe bwino kuti chakudyacho chikhale chokwanira. Kukula Koyenera kumapereka malo abwino osungiramo zinthu pamene mukupanga kapangidwe kakang'ono. Mukayika ndalama mu bokosi la chakudya chamasana ili, mumasunga nthawi potenthetseranso mu microwave, ndalama zogulira ziwiya zotayidwa, komanso mumathandizira kuti mukhale ndi moyo wokhazikika. Sinthani zomwe mumachita nthawi yamasana ndi Bokosi lathu la Chakudya cha Takeaway losiyanasiyana ndikusangalala ndi zakudya zokoma paulendo wanu.
Sichuan Botong Plastic Co., Ltd. ndi imodzi mwa ogulitsa abwino kwambiri ku China omwe ali ndi zaka pafupifupi 13 zaukadaulo, adapambana ziphaso za 'HACCP', 'ISO: 22000′, ogulitsa 10 apamwamba kwambiri pamakampani otumiza kunja komanso zaka 12 zaukadaulo pantchitoyi yokhala ndi mbiri yabwino mu kapangidwe, chitukuko cha zinthu ndi kupanga.
Utumiki wathu wopangidwa ndi bokosi la chakudya chamasana wokhala ndi chivindikiro umadzipereka kupereka mabokosi abwino kwambiri komanso osawononga chilengedwe, ndipo umatha kusindikiza ma logo malinga ndi zosowa za makasitomala, kuthandiza makampani kukhazikitsa zithunzi za kampani, kukonza zomwe makasitomala amakumana nazo komanso miyezo yaukhondo.
Q1. Kodi ndinu kampani yopanga zinthu kapena yogulitsa?
A: Tili ndi fakitale yathu yapadera yopangira mapulasitiki kwa zaka zoposa 12.
Q2. Kodi ndingapeze bwanji zitsanzo?
A: Ngati mukufuna zitsanzo zina kuti muyesedwe, titha kupanga malinga ndi pempho lanu kwaulere, koma kampani yanu idzayenera kulipira katunduyo.
Q3. Kodi mungayitanitse bwanji oda?
A: Choyamba, chonde perekani zinthu, makulidwe, mawonekedwe, kukula, kuchuluka kuti mutsimikizire mtengo. Timalandira maoda a njira ndi maoda ang'onoang'ono.
Q4. Kodi malamulo anu olipira ndi otani?
A: T/T 50% ngati gawo loyika, ndi 50% musanatumize. Tikuwonetsani zithunzi za zinthu ndi mapaketi musanalipire ndalama zonse.
Q5. Kodi nthawi yanu yoperekera ndi yotani?
A: EXW, FOB, CFR, CIF.
Q6. Nanga bwanji nthawi yanu yobweretsera?
A: Nthawi zambiri, zimatenga masiku 7-10 ogwira ntchito mutatsimikizira chitsanzocho. Nthawi yeniyeni yotumizira imadalira zinthuzo ndi kuchuluka kwa oda yanu.
Q7. Kodi mungathe kupanga malinga ndi zitsanzo?
A: Inde, tikhoza kupanga pogwiritsa ntchito zitsanzo zanu kapena zojambula zaukadaulo.
Q8. Kodi mfundo zanu zachitsanzo ndi ziti?
A: Tikhoza kupereka chitsanzo ngati tili ndi zinthu zofanana zomwe zilipo, ngati palibe zinthu zofanana, makasitomala azilipira ndalama zogwiritsira ntchito zida ndi mtengo wa courier, mtengo wa zida ukhoza kubwezedwa malinga ndi dongosolo lomwe laperekedwa.
Q9. Kodi mumayesa katundu wanu wonse musanaperekedwe?
A: Inde, tili ndi mayeso 100% tisanapereke
Q10: Kodi mumapanga bwanji bizinesi yathu kukhala yokhalitsa komanso yabwino?
A: 1. Timasunga mtengo wabwino komanso wopikisana kuti makasitomala athu apindule;
2. Timalemekeza kasitomala aliyense ngati bwenzi lathu ndipo timachita bizinesi moona mtima komanso timapanga ubwenzi nawo, mosasamala kanthu kuti akuchokera kuti.